Food & Recipes

You probably remember your mom’s pork chops: dry, flavourless, and cooked within an inch of being edible. It was a staple meal in the dinner rotation of every family in the 90s or 2000s. We all remember smothering them in barbecue sauce and attempting to choke them down while telling mom 'it tastes great'. Because of this, pork chops got a pretty bad rap over the years, and many of us millennials can't fathom having to eat another dry pork chop. But it’s time for a redemptio